APPETIZERS
Serves 2 to 3 People
SAUTEED CALAMARI $15.99
Sauteed in extra virgin olive oil and garlic. Covered with our homemade spicy marinara sauce and served with parmesan toast
CHEESE GARLIC BREAD $10.99
Garlic bread covered with mozzarella cheese and served with a side of marinara sauce.
BREADED EGGPLANT $13.99
Eggplant sticks covered with grated Romano cheese. Served with our homemade marinara sauce and lemon wedges.
BRUSCHETTA $13.49
Sliced Italian bread toasted with garlic and olive oil. Served with a side of parmesan cheese.
FRENCH FRIED SHRIMP COCKTAIL $11.99
Add extra shrimp for $4 each.
MOZZARELLA MARINARA $9.99
GARLIC BREAD $4.99
BREADED MUSHROOMS $5.99
BADDER DIPPED ONION RINGS $5.99
FRENCH FRIES $3.49
CHICKEN TENDERS $8.99
Appetizers serve 2 to 3 people
ENTREES
Served with a garden salad and your choice of garlic bread or plain buttered bread.
PORK CHOP $25.99
A LIGHTLY SEASONED, BUTTERFLIED, DOUBLE-BONED, 16-OUNCE PORK CHOP.
FRIED SHRIMP $23.99
SIX TEXAS GULF JUMBO SHRIMP LIGHTLY BREADED AND FRIED.
BREADED COD FILLETS $17.99
BREADED AND DEEP-FRIED FLAKY COD FILLETS.
PAN FRIED WALLEYE PIKE $22.99
PAN-FRIED WALLEYE PIKE FILLETS LIGHTLY FLOURED AND PAN-FRIED. (DINE-IN & FRIDAYS ONLY)
HOMEMADE RAVIOLI
Served with your choice of our marinara, alfredo or melted garlic butter sauce. Served with a garden salad and your choice of garlic or plain buttered bread.
CHEESE RAVIOLI $15.99
Two large wheat ravioli filled with garlic and spices, plus parmesan, asiago, sharp provolone, ricotta, and mozzarella cheeses.
PORTABELLA MUSHROOM RAVIOLI $18.99
Six ravioli filled with roasted portabella and crimini mushrooms, onion, mozzarella and parmesan cheeses.
GRILLED VEGTABLE RAVIOLI $18.99
Grilled red and yellow peppers, asparagus, crimini mushrooms, onion, and carrots, blended with ricotta, mozzarella and Parmesan cheese.
BRAISED BEEF RAVIOLI $18.99
Beef slowly braised in a wine reduction with root vegetables. Blended with asiago, parmesan cheese, and savory herbs.
ITALIAN SAUSAGE RAVIOLI $19.99
Italian Sausage and fresh broccolini blended with pecorino Romano and fontina cheeses, and roasted red peppers.
LOBSTER RAVIOLI $23.99
Large chunks of lobster, blended with ricotta cheese, heavy cream, sautéed leeks, and mozzarella cheese.
BAKED ENTREES
Served with a garden salad and your choice of garlic bread or plain buttered bread.
MANICOTTI $15.99
TWO PASTA TUBES WITH RICOTTA CHEESE, COVERED WITH SPAGHETTI SAUCE AND MELTED MOZZARELLA CHEESE.
LASAGNA $18.99
LAYERS OF NOODLES, MEAT SAUCE, MOZZARELLA AND ROMANO CHEESE, COVERED WITH A GENEROUS LAYER OF MOZZARELLA CHEESE.
PASTA
PASTA OPTIONS: Spaghetti, Mostaccioli, or Linguine
Garnished with grated Romano cheese and fresh parsley. Served with your choice of garlic or plain buttered bread.
GARLIC BUTTER $9.99
HOMEMADE MARINARA $13.99
SPAGHETTI SAUCE $11.99
MEETSMEAT SAUCE $14.99
MEATBALLS WITH SPAGHETTI SAUCE $17.99
ITALIAN SAUSAGE WITH SPAGHETTI SAUCE $17.99
Add Green Add Green Peppers, Onions, or Mushrooms $1.50 ea.
Additional Meat Sides $6.99
Gluten Free Mostaccioli Option add $3.00
SIGNATURE ENTREES
Served with your choice of a double baked potato or french fries. Also served with a garden salad and garlic bread.
SICILIAN STYLE STEAK $39.99
A lightly breaded Angus Prime tenderloin covered with melted mozzarella cheese, mushrooms onions and green peppers. Served with a side of mostaccioli and choice of melted garlic butter or marinara.
CHICKEN PARMIGINA $24.99
A tender sautéed chicken breast, topped with homemade marinara sauce and melted mozzarella cheese.
SHRIMP SCAMPI $24.99
Six jumbo butterflied shrimp with a buttery glaze and bread crumbs, served over a bed of bucatini noodles tossed in a garlic butter and white wine sauce. Sprinkled with breadcrumbs.
LINGUINE PESCATORE $26.99
Baby clams and calamari tossed with linguini in our spicy marinara.
CHICKEN CACCIATORE $25.99
Sauteed chicken breast topped with our own special sauce, green peppers, onions and mushrooms. Served over mostaccioli tossed in melted garlic butter.
WHITE WINE LINGUINE $26.99
Baby clams and calamari tossed with white wine and garlic sauce.
VEAL PARMIGIANA $29.99
A cutlet lightly breaded, topped with our marinara sauce and melted mozzarella cheese. Served with a side of mostaccioli and choice of melted garlic butter or marinara.
Ann’s Penne
PLAIN $16.99 CHICKEN $20.99 SHRIMP $24.99
Light, creamy and smooth tomato sauce with vodka, basil, and garlic. Tossed with penne pasta.
Fettuccine Alfredo
PLAIN $16.99 CHICKEN $20.99 SHRIMP $24.99